Skip to main content

Crock Pot Month

I am sorry Mom, I know that you hate this kind of post, but it is what it is today. 

When I did my meal planning for the month of January I was tired of our same old meals so I decided to try a bunch of new recipes from http://crockpot365.blogspot.com/ and I decided to post the winners. It was probably not the most cost effective way to cook.  (It has been so nice that I haven't been in the mood for cheap soups! Fareway has those cheap little bottles of wine that are perfect for some of these recipes.) There are quite a few diary free recipes on her site so I was a happy camper, and she gives the verdict in her family's opinion so that was helpful in choosing what I wanted to make.

Clove Garlic Chicken-This was Jordan's favorite, but not mine.  I will try it again with chicken breast.  I used thighs and they are not my first choice in meat.
Beef and Broccoli-I thought that this was great.  It is a small meal.  It worked to feed all of us because the kids do not do seconds on broccoli!
Brown Sugar Chicken-This is a crazy amount of sugar, but I wanted a meal that everyone would eat.  I hoped that most of the sugar stayed in the drippings left in the bottom of the pot.  Reuben and Elise loved it !
Red Wine and Cranberry Glazed Beef-This was AMAZING. Not a leftover in sight.  As with all roasts this one needs to be completely thawed before cooking and takes a full 7.5-8 hours to cook, but I have made it twice because I loved it so much!
Coq Au Vin-I used white wine instead of red because the idea of purple chicken didn't amuse me much.  I will be making this one again soon as well!

Brussels Spouts-I had never had Brussels spouts before, but I am trying new foods in 2012!  These were easy and good.  I don't know that I will make them again, but I am glad that I tried them!  We had guests for supper that night, and they had seconds!

Comments

Popular posts from this blog

Chicken Stir-Fry Stew (From the book Nourishing Traditions)

1 lb chicken breasts cut into small pieces juice of 2 lemons about 1/2 C extra virgin olive oil or lard 1 cup peanuts 1 bunch green onion, sliced 2 large carrots, julienne 1 red bell pepper, julienne 1 C broccoli flowerets 2 cloves garlic, finely chopped 1 tsp grated ginger 1 Tbs Rapadura or sugar 1/4 tsp red pepper flakes 2 Tbs soy sauce 1/8 C vinegar 2-3 C chicken stock 2 Tbs flour mixed with 2 Tbs water Marinate chicken pieces several hours in lemon juice. Remove and pat dry. Mix chicken stock with vinegar, soy sauce, pepper flakes, ginger, sugar and garlic and set aside. In a heavy skillet or wok, saute chicken over olive oil until cooked through. Using a slotted spoon transfer chicken to a bowl and reserve. Saute peanuts a minute or two (add more oil if necessary.) Add peanuts to chicken. Saute onions, carrots and pepper for two minutes (add more oil if necessary). Add sauce mixture to veggies and bring to a boil. Return chicken and peanuts to the pan and mix well.

A "Spring" Field Trip

This morning when the kids woke up I told them to put on short sleeves because we had a surprise field trip. We met Gramma B and Gramma Great at the Botanical Center and got to pretend it was spring!   By the orchids   Lovely Lady (She has been waiting for short sleeve weather so that she can wear this sweater!)     Grandmas and the kids   Look at the fish!   Me and my babes!     What is this?      This inside of the fig   He looks as disturbed as I was to find out that they throw out the plants in the two themed beds every 6 weeks!  (We kind of wanted to take them home!)   Not sure if this is the wall's intended purpose!     What a great brother!   Group shot!

Vos, Party of 6

I have been thinking about what to do with this blog post for a while now.  I have had various ideas what to say and how to say it.  I think that the best way is to do a FAQ list.  Here is everything that you may (and more likely than not may not) want to know. There is a couple of dangers in doing this specific post.  1)I don't want it to come across that I do not want to talk about the baby since I am writing about it.  I just was afraid that much of the conversation would get lost in cyberspace since we were announcing electronically.  2) I can be a little sarcastic at times and people might "hear" bitterness in some of my answers, but there is none there!  I did my best to proof this so that I do not offend anyone.  When are you due?   My EDD is December 29th.  Jordan thinks this is perfect as long as I have the baby by the 31st.  That way he gets the tax credit this year and gets to pay for it with Flex next year.  Since the other kids' birthdays are in '0