Skip to main content

Healthy Kiddos

We took a trip to the doctor today for Reuben's 3 year and Elise's 15 month.  The other day we drove past the doctor's office and Jonah said, "Remember when we used to go to the doctor there?"  We have been blessed with really healthy kids.
Sweet Reuben...he is thinning out.  He was 37 inches high and 37 lbs.  Still my little square, he grew 4 pounds and 4 inches!  That put him 33% for height and 88% for weight.  That is down from 99% last year. I am so very curious to see where Audrey is next month at her 5 year.
The rice milk is working for Elise, and she is inching back up the charts.  She weighed 21 lbs 14 ounces and was 31 3/4 inches.  She was 60% for weight and 87% for height.  That is up 2 1/2 lbs and 5 inches in 3 months...is that possible?  Jordan and I have thought that she was getting bigger, but that was surprising!  I really wanted to talk through the "if she has a seizure" scenario with the doctor.  It is kind of nice to have a game plan for if that happens (even if I never have to use it!)

Comments

Popular posts from this blog

Chicken Stir-Fry Stew (From the book Nourishing Traditions)

1 lb chicken breasts cut into small pieces juice of 2 lemons about 1/2 C extra virgin olive oil or lard 1 cup peanuts 1 bunch green onion, sliced 2 large carrots, julienne 1 red bell pepper, julienne 1 C broccoli flowerets 2 cloves garlic, finely chopped 1 tsp grated ginger 1 Tbs Rapadura or sugar 1/4 tsp red pepper flakes 2 Tbs soy sauce 1/8 C vinegar 2-3 C chicken stock 2 Tbs flour mixed with 2 Tbs water Marinate chicken pieces several hours in lemon juice. Remove and pat dry. Mix chicken stock with vinegar, soy sauce, pepper flakes, ginger, sugar and garlic and set aside. In a heavy skillet or wok, saute chicken over olive oil until cooked through. Using a slotted spoon transfer chicken to a bowl and reserve. Saute peanuts a minute or two (add more oil if necessary.) Add peanuts to chicken. Saute onions, carrots and pepper for two minutes (add more oil if necessary). Add sauce mixture to veggies and bring to a boil. Return chicken and peanuts to the pan and mix well....

Vos, Party of 6

I have been thinking about what to do with this blog post for a while now.  I have had various ideas what to say and how to say it.  I think that the best way is to do a FAQ list.  Here is everything that you may (and more likely than not may not) want to know. There is a couple of dangers in doing this specific post.  1)I don't want it to come across that I do not want to talk about the baby since I am writing about it.  I just was afraid that much of the conversation would get lost in cyberspace since we were announcing electronically.  2) I can be a little sarcastic at times and people might "hear" bitterness in some of my answers, but there is none there!  I did my best to proof this so that I do not offend anyone.  When are you due?   My EDD is December 29th.  Jordan thinks this is perfect as long as I have the baby by the 31st.  That way he gets the tax credit this year and gets to pay for it with Flex next y...

Reuben's 9 month Check up!

I have been praying that the Doctor would have wisdom as I brought Reuben in for his month. It is funny how baby three has in some ways made me feel like a new mom all over again. Let me brag on myself first, for the first time in a long time we were not late. I always under estimate how long it is going to take to load and unload with three kids, hats, gloves, and a stroller! Our big question for Dr. John was Reuben's excessive spitting. He asked me a few questions and decided that we needed to get in for an upper GI. This should tell us why (acid reflux, a problem flap or valve) and how much damage has been done. Then we can determine a course of action (surgery, meds or wait and see.) He seemed to think that it needed to be done very soon which was funny, but I am very, very happy with this plan. I had some questions about other food allergies. He does not think that we need to go to an allergist yet. He was not surprised that peaches was in my list of food suspects though. As ...