Skip to main content

Dairy Update

I am so excited!  Reuben has had baked in dairy for the last 5 days and done really well with it!  I have used milk in his pancakes and let him have "normal" chocolate chip cookies for Valentine's Day!  I am so curious to see how he would react to pizza or a grilled cheese.  I don't want to cause a reaction and go two steps back so I am going to try to proceed with caution.  I have hated this whole dairy-free thing.  I don't think that all the substitutes are healthy.  I hate that he now knows what he has is different, but can't understand why he needs a special diet.  I hate being "that mom" who makes everyone uncomfortable about what to serve and asks people to dig ingredient labels out of the trash! 

I asked the Dr to run a test for Elise because I had a few concerns.  We are good to go for now.  (In this whole allergy/intolerance world a positive test result is positive but a negative is not always negative.  I love science like this...) 

We have had dairy-free meals for almost two years now, and I am so excited at the chance to dig out a few more recipes and start cooking! 

Comments

Popular posts from this blog

Chicken Stir-Fry Stew (From the book Nourishing Traditions)

1 lb chicken breasts cut into small pieces juice of 2 lemons about 1/2 C extra virgin olive oil or lard 1 cup peanuts 1 bunch green onion, sliced 2 large carrots, julienne 1 red bell pepper, julienne 1 C broccoli flowerets 2 cloves garlic, finely chopped 1 tsp grated ginger 1 Tbs Rapadura or sugar 1/4 tsp red pepper flakes 2 Tbs soy sauce 1/8 C vinegar 2-3 C chicken stock 2 Tbs flour mixed with 2 Tbs water Marinate chicken pieces several hours in lemon juice. Remove and pat dry. Mix chicken stock with vinegar, soy sauce, pepper flakes, ginger, sugar and garlic and set aside. In a heavy skillet or wok, saute chicken over olive oil until cooked through. Using a slotted spoon transfer chicken to a bowl and reserve. Saute peanuts a minute or two (add more oil if necessary.) Add peanuts to chicken. Saute onions, carrots and pepper for two minutes (add more oil if necessary). Add sauce mixture to veggies and bring to a boil. Return chicken and peanuts to the pan and mix well....

A Very Late Posting of 1st Day of Enrichment Class!

 Yep, enrichment classes started over a month ago and I am just now posting the "First Day of Class" photos.  This year we cut back to just one day.  It is lovely.  Jonah and Audrey are both taking art and science.  Jonah is also taking drama.  I am really curious to see how he does with that because he has been really excited about it.  The back packs are completely unnecessary, but a must for the back to class picture!     Getting Ready to head out!   Miss Poser as she gets ready to go inside!    Way too cool for this   Me too Mom!  

A little Reuben update

I took Reuben in for his 4 year today.  Last year...36 lbs 36 inches.  This year 39 lbs 39 inches.  73% for weight and 22% for height.    The nurse said "Buddy, you are a square!"  We knew that already. He got referred to an allergy Dr.  On the one hand he is too young to start allergy meds (unless he starts not being able to sleep-then he'd be looking at shots.) but knowing what he is allergic to could help us make better decisions for him (watch pollen counts, tell Jonah there is no dog in his future, etc.)  Looks like it is time to start figuring our how to get him to take apple cider vinegar!  (Sigh...)